Prosecco
Prosecco

Prosecco

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County of origin: Italy

DO/Production area: Veneto Region, Treviso area

Type of wine: Sparkling white wine

Varieties: Glera

Volume: 750 ml

Alcohol by volumen: 11% vol.

Vintage: 2021

Service temperature: 8° - 10° C

Softly pressed grapes yield juice that is stored in stainless steel tanks for static cold decanting.

The clean juice is racked and inoculated with selected yeasts, then fermented at 18°C for 8-10 days. After fermentation, a skilled coupage creates the Prosecco Spumante base cuvée. The base wine is filtered, combined with saccharose and yeasts for second fermentation using the Martinotti-Charmat method at 14-15°C in a pressure tank. Once the desired pressure, alcohol, and sugar levels are reached, the wine is refrigerated, cold stabilized (-2/-3°C), filtered, and controlled before bottling.

We ship to specific ZIP codes in all states in the US, plus DC, except for:

Alabama, Alaska, Arkansas, Hawaii, Kentucky, Iowa, Louisiana, Maine, Michigan, Minnesota, Mississippi, Montana, Oklahoma, South Carolina, North Dakota, South Dakota, Utah, Vermont, West Virigina, Tennessee.

Tasting note

Pale yellow with a typical crisp and delicate perlage.

Complex bouquet with fruity notes of peach and green apple, complemented by hints of acacia and lilac.

Fresh and light on the palate, with balanced acidity and body; harmonious with a long, persistent aftertaste.

Pairing

Pairs excellently with light appetizers, seafood, and soft cheeses. Its freshness and crisp perlage also complement fruit-based desserts and light salads.

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